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Bowl of vibrant vegetable soup with corn, beans, carrots, and cabbage in tomato broth. Nearby, a black spoon on a beige napkin, with a salt container.

The Best Vegetable Soup

This homemade Vegetable Soup is packed with veggies, easy to customize, freezer-friendly, and ready in 35 minutes. Family favorite!

147 CAL 35 MINS
A white plate with roasted broccoli, cauliflower, and sliced carrots topped with fresh parsley. Surrounded by a yellow cloth, a dish of herbs, and olive oil.

How to Roast Frozen Vegetables

Learn how to roast frozen vegetables so they turn out browned, flavorful, and never soggy. Perfect for quick weeknight meals!

132 CAL 25 MINS
A white plate with golden-brown fried plantains, sliced avocado, cherry tomatoes, lime wedge, and cilantro. The setting is light, fresh, and inviting.

Crispy Fried Plantains

Crispy Fried Plantains made with just three ingredients make the ultimate sweet and savory side dish or snack. Quick, easy, and naturally gluten-free...

0 CAL 15 MINS
Fresh spring roll with tofu, cold noodles, and vegetables with peanut sauce.

Vietnamese Spring Rolls

Fresh Vietnamese Spring Rolls packed with veggies, tofu, or shrimp and served with a creamy peanut dipping sauce. Light, healthy, and totally...

127 CAL 30 MINS
Baked potato chips on parchment paper with with parsley and dipping sauce.

Baked Potato Chips

Crispy Baked Potato Chips made in the oven with just three ingredients. A healthier homemade snack that's crunchy, easy, and endlessly customizable.

127 CAL 25 MINS
Blackened ranch dressing with yogurt and buttermilk in a glass jar with celery sticks.

Blackened Ranch Dressing

Creamy, tangy Blackened Ranch Dressing made with Greek yogurt, buttermilk, and bold seasoning. Healthier than takeout and ready in 5 minutes!

35 CAL 1:05 HRS
Overhead view of roasted cauliflower steaks garnished with chimichurri sauce, served on a plate with olive oil and pepper mill nearby.

Cauliflower Steaks

Roasted Cauliflower Steaks are golden, caramelized, and full of flavor. An easy vegetarian main or side with endless seasoning and sauce options.

100 CAL 30 MINS
Garlic grilled broccolini served on a plate with fresh lemon and garlic aioli

Garlic Grilled Broccolini

Garlic Grilled Broccolini is ready in 10 minutes with olive oil, balsamic, garlic, and lemon. A quick, flavorful summer side dish!

102 CAL 15 MINS
A bowl of baked carrot fries on a parchment-lined baking sheet.

Carrot Fries

Crispy baked carrot fries are a fun, healthy twist on French fries. Easy to make, kid-approved, and a delicious way to sneak in veggies!

115 CAL 30 MINS
A plate of four vegetable egg rolls with a side of dipping sauce.

Vegetable Egg Rolls

These crispy Baked Vegetable Egg Rolls are packed with flavor and loaded with fresh veggies. Oven-baked, not fried, and totally irresistible!

112 CAL 40 MINS
Asian quinoa stir fry with broccoli, carrots, cabbage, and snow peas in a bowl with stir fry sauce and sesame seeds.

Asian Quinoa Stir Fry

This easy Asian Quinoa Stir Fry is packed with fresh veggies, a sweet and savory almond butter sauce, and cooked quinoa. Ready in just 20 minutes!

309 CAL 20 MINS
A finished bowl of sesame sugar snap peas, garnished with sesame seeds.

Sesame Sugar Snap Peas

Sesame Sugar Snap Peas are sautéed until crisp-tender and loaded with toasty sesame flavor. Perfect for any Asian inspired meal and ready in 15...

64 CAL 15 MINS